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Full Spices- Spicy Pongal is really a matter for Lots of individuals. As such, Ven Pongal is bland. So we include total black pepper and cumin seeds to make this attention-grabbing. Not merely do these complete spices insert taste but Additionally they assist easy digestion.
This is one thing I'll make as I am wanting to keep away from superior carb food items at nighttime. Millet is an effective choice and i have under no circumstances built pongal.
I built it today. It arrived out really very good! Thanks for sharing the recipe. I'll try out a few more within your recipes shortly.
I could not locate it in-retail store for the duration of that point. Athimber told me about its overall health Added benefits and he presents to bring some through his next go to. Following that when When both of those Amma's visit us he sends us a number of packets of millets in various types.
Is pongal and khichdi the identical? They are equally comparable regarding regularity; however, they differ during the spices utilised. Also, greens are utilized to make khichdi, While They're skipped in Pongal.
That’s why on the second working day of Pongal, rice and milk are boiled in earthenware and they are then permitted to overflow. Every person shouts “Pongalo Pongal!” meaning “May well this rice boil around,”
Ven Venpongal Mix Pongal can be a healthful dish since it is built with the best equilibrium of rice and lentils and healthier Excess fat like ghee.
Ven pongal is filling and nutritious so greatest to possess it for breakfast. The ratio of rice : dal differs from Every single family In accordance with their preferences. This is often my ratio which I am applying due to the fact many years and have had best pongal every single time.
As soon as the Instant pot turns off, Enable the steam release The natural way for ten minutes, and after that do a quick release by turning the vent knob to VENT.
I don’t insert the full evaluate of drinking water although tension cooking. I reserve a person cup and often insert it once the pressure cooking section is entire. Increase sizzling h2o although altering the regularity of pongal.
Thank you Kannamma for sharing yet another scrumptious recipe. It turned out really effectively. I have an issue about dry roasting the dal, doesn’t this have to be washed to start with ? I realize it’s a silly problem I'm a beginner cook so apologies for my ignorance.
The shine and odor of ghee in pongal will tempt All people to own much more. It’s a comfort foods and goes very perfectly with Coconut chutney / Chidambaram Brinjal Gothsu / Sambar. While in the dining establishments, the hot ghee pongal, medhu vada combo is very popular! Thoroughly cooked pongal with proper blend of spices and ghee is often a fulfilling breakfast – Rich, Nutritious and Delicious
Right before serving, you may want to increase little boiling water in the pongal and mix it nicely. Then include little ghee on top of it and serve scorching. This may provide a freshness to pongal and flavor of Little Millet Venpongal Mix ghee.